1924 Making Fermented Pickles USDA Farmers’ Bulletin No. 1438 Cook Book 18 Pages
USD 4.99 USD
Specifications
| Publication Year | 1924 |
| Format | Paperback |
| Language | English |
| Era | 1910s |
| Author | Edwin Lefevre |
| Genre | Cookbooks |
| Original Language | English |
| Topic | Cooking, Food, Cookbook |
| Country Of Origin | United States |
Historical Context: The text advises against using copper vessels to "green" pickles, noting that copper acetate is poisonous and that such practices are considered adulteration. MODERN REPRINT OF ORIGANAL.
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